Created by the lovely team behind the restaurant Bread & Pullet in Northampton, this delicious and moreish signature cocktail is the gift that keeps on giving for those who enjoy a Cosmo but fancy a change.

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Ingredients:

• 50ml Heritage No2 Smoked Apple Vodka

• 15ml smoked syrup*

• 25ml Cointreau

• 25ml apple juice

• 25ml cranberry juice

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Method:

Pour all ingredients in a cocktail shaker, shake with plenty of ice then strain into a coupe glass. Finish by decorating with an apple ring.

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*Smoked Syrup:

You can buy a variety of smoked simple syrups pre-made or you can create your own.

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Top Tip:

To experience this cocktail at its best, we highly recommend pairing it with some delicious culinary offerings from Bread & Pullet, be sure to book a table today!